Our last meal in Schaumburg was at Maggiano's... one of my favorites!
And we did family style; oh yum!

The salad/appetizer course. Since (tomato-despising) Andy wasn't there, we enjoyed tomato caprese, bruschetta, and two salads.

Main course:
Chicken pesto linguine, gnocchi in tomato vodka sauce,
seared pork medallions, and chicken parmesan...

Mid-meal, we took turns taking Annika on walks. We ended up upstairs by Brittany's bat mitzvah. The sweet manager noticed Annika, and offered a few of the chocolate-covered pretzels the kitchen had prepared for Brittany's party. Annika was pretty stoked.

So thanks to Brittany, who we've never met, (and her parents who paid for it) for providing entertainment for Annika!

the bread kept this girl happy



and then dessert:
tiramisu, profiteroles (not shown), and apple crostada
and yes, dessert was good too. :)

sharing

and yummy leftovers too- what fun!
What a fun and delicious birthday weekend- thanks, Mom and Dad!
And Brock for having a birthday. :)